St. Louis, MO, July 27, 2026 —

A new culinary option has arrived in South St. Louis with the opening of PuffPies, a restaurant specializing in Chilean-style empanadas.

The establishment, which recently opened its doors, is located in South St. Louis. PuffPies aims to introduce the distinct flavors and preparation of empanadas as traditionally made in Chile to the local dining scene.

Chilean empanadas are known for their various fillings, often including seasoned meats, vegetables, and sometimes hard-boiled eggs and olives, all encased in a baked dough. This differs from empanadas found in other Latin American countries, which can be fried and have different dough consistencies and filling combinations.

The opening of PuffPies introduces a new gastronomic choice for residents and visitors in the area. Further details regarding the specific menu offerings and operating hours were not immediately available.



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